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pureCru Wines

2009 M.Coz

2009 M.Coz
Wine Specs
Vintage
2009
Appellation
Napa Valley
In Stock
Add To Cart
$125.00
/ 750ml
SKU: PCMC09

Spice, mineral and oak notes backed by plum aromas in the nose. Supple on entry, this fills the mouth in every nook and cranny. Plush fruit with elements of currant and pomegranate supported by spice, hints of raspberry and vanilla. It is a seductive wine both balanced and polished with a long finish.

Wine Specs
Vintage
2009
Appellation
Napa Valley
Wine Profile
Tasting Notes
An intense and focused Bordeaux styled Meritage with a heritage going back to the original 1988 vintage. Aromas of currants, berries, plum, and spices abound. Rich and full on the well textured palate that shows balance, power and elegance. Overall it unfolds throughout to a long satisfying finish.
Awards
San Francisco Chronicle Wine Competition – 2013 – Silver Medal
Winemaker Notes
Each lot was punched cap fermented and finished in barrel where it was aged for 34 months unracked. Then the blend was made into tank and left to evolve for two months then bottled unfined.
Other Notes

Twenty-one years after making its debut, every award winning previous Vintage a signature wine of Mitch Cosentino made at Cosentino Winery.

This is the 2009 M.Coz and the first from Mitch Cosentino's pureCru Napa Valley Winery. It continues the tradition of only being bottled in extremely limited quantities when it is equal or superior to the greatest wines in the world made with Bordeaux red grape varietals.

Prior to release, this wine has already won a major wine competition, Gold Medal, Best of Class award, as has virtually every previous vintage.

Product Reviews
Bo's Gravatar
Bo
1 1 1 1 1
(Dec 26, 2012 at 6:53 PM)
We fell in love with this wine at first sight, the balance, smoothness is beyond words. Still have a few in my own collection, definitely recommend if you are a fan of a big rich yet subtle cab :)

Bill's Gravatar
Bill
1 1 1 1 1
(Feb 18, 2013 at 8:57 AM)
Another excellent wine from Mitch! Very balanced and smooth. The tannins are soft with a long nice finish. I can see cellering the M. Coz for many years. However, it is drinkable now. We had one Friday night!

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